KETO FRIENDLY PANCAKES

KETO FRIENDLY PANCAKES

I’ve been hearing a lot about a Keto Diet and thought “Well why not give it a try”. Before I embark on a full-fledged diet change I always experiment with recipes and if they pass the fussy husband test I add them to the list of select meals that make up the menu I choose from.

These passed the fussy husband test and its easy to make in the blender.

KETO FRIENDLY PANCAKES

KETO FRIENDLY PANCAKES

INGREDIENTS:

4 oz. full fat organic cream cheese

4 large organic eggs

½ cup plus 1 Tbsp. coconut flour

1 ¼ cups organic milk kefir or buttermilk or coconut milk kefir

½ tsp. cinnamon

DIRECTIONS:

Put all ingredients into the blender and blend until smooth.

Heat griddle and coat surface with coconut oil. Pour batter onto griddle surface. Each pancake should be about 2-3 tablespoons of batter for optimal cooking. Cook 3-4 minutes on one side and gently flip and cook 3 minutes more. Serve with real organic butter and real pure maple syrup.

Enjoy! Here is one of my favorite quotes to start your day!!

“Peace is not the absence of turmoil but the presence of God”

 

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Published by

dgyelle

Welcome to my blog. I’m Donna and I’m from a small town in the Upper Midwest. I’ve gone from farm girl to city life and back, and here I’ll share my experiences and the discoveries I make, as I move toward a simpler time! I hope you’ll join me!!

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